Bittersweet chocolate is absolutely divine, but it’s the salt that makes these cookies extra addictive!
Who Know's What Cookies 1 cup softened salted butter 3/4 cup sugar 3/4 cup brown sugar 2 tsp vanilla extract 2 1/4 cups flour 1 tsp baking soda 1 tsp salt 2 large eggs 1 cup crushed Butterfingers 2 cups of broken salted pretzels 2 cups of bittersweet chocolate chips
Preheat oven to 375 degrees. In mixer, cream the softened butter, sugar, brown sugar, vanilla extract, flour, baking soda, and salt. Slowly mix in eggs until all ingredients are incorporated.
Add the Butterfingers, pretzels and bittersweet chocolate. Drop tablespoon size portions onto cookie sheets lined with parchment paper. Bake 10 - 12 minutes or until golden brown.
Etc. — This is a great recipe for all of our Butterfinger fans out there!