Recipes, Etc.

December 29, 2016

Glittery night on the town or simply watching the ball drop in our jammies...
However you’re counting down to 2017, you’ll need a little something special to snack on.  
How about egg rolls - not the usual; these taste like pizza!

 

Italian Egg Rolls
½ cup onion, chopped
½ cup green pepper, chopped
2 tsp oil
1 lb. sweet Italian or pizza sausage
1 package frozen spinach, thawed and drained
½ cup Parmesan cheese
3 T. fresh parsley
2 cups mozzarella cheese
½ tsp garlic powder
salt & pepper
Canola oil for frying
1 - 14 oz. egg roll wrappers
small container of water
small container of olive oil mixed with little Parmesan 
Garnish pizza sauce, warmed


Saute onion and green pepper in oil; set aside.   Brown sausage in skillet; drain.   
In large bowl, place sausage, onion and green   pepper, spinach, cheeses, parsley, garlic powder; S&P, add a little pizza sauce and  mix well.  
Top each egg roll with 3 T. of mixture; roll up and dab a little water at the end of the egg roll and seal.  
Place in large fry pan with canola oil; fry on both sides.  (Careful - doesn’t take long)   
Drain;  Brush top with the olive oil mixture.   Serve and use sauce for dipping.

Etc. — Be sure to keep the egg rolls covered with a damp cloth or resealable bag so that they don’t dry out until ready to use.  This a fun-type appetizer for all.  
Please let me take this opportunity to wish all of our readers a Very Healthy, Prosperous and Wonderful New Year!        
 

Tags:

Please reload

Recent Headlines

September 14, 2020

September 14, 2020

September 14, 2020

September 14, 2020

September 14, 2020

September 14, 2020

Please reload

Please reload

Archive

© 2016 by The New Carlisle Gazette